Tuna Confit Recipe | olivemagazine
Try our tuna confit recipe. This simple tuna in olive oil recipe is an easy fish confit recipe. Make this easy confit fish recipe for an easy tuna recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 1 tbsp sea salt flakes
- ½ tsp caster sugar
- a few sprigs oregano
- 4 thick steaks tuna
- 1 lemon peeled into 6 strips
- 8 black peppercorns
- ½ tsp fennel seeds
- olive oil see notes below
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