Malassadas Portuguese Donuts

Name: Malassadas Portuguese Donuts
Ingredients: 1/2 cup whole milk; 2 tablespoons unsalted butter, plus more for the baking sheet; 3/4 teaspoon kosher salt; 1 package active dry yeast (2 1/4 teaspoons or 1/4 ounce); 1/3 cup plus 1 teaspoon granulated sugar; 2 tablespoons warm water, 110°F (43°C); 3 large eggs; 3 1/2 cups all-purpose flour, plus more as needed; Nonstick cooking spray; Vegetable oil, for frying; 1 cup granulated sugar; 1/2 teaspoon ground cinnamon

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Malassadas Portuguese Donuts includes 1/2 cup whole milk, 2 tablespoons unsalted butter, plus more for the baking sheet, 3/4 teaspoon kosher salt, 1 package active dry yeast (2 1/4 teaspoons or 1/4...

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