Spicy Vegetarian Tortilla Soup Recipe | Dierbergs Markets

Ingredients

• 4 corn tortillas, cut into ¼” wide strips
• 3 tablespoons Essential Everyday vegetable oil, divided
• 1 yellow onion, diced
• 4 garlic cloves, chopped
• 3 chipotles from 1 can chipotles in adobo, finely chopped
• 2 tablespoons chili powder
• 14.5oz can Essential Everyday diced tomatoes
• 15oz can Essential Everyday black beans, drained and rinsed
• 4 cups Wild Harvest Organic Vegetable Broth
• 1 cup Essential EverydayⓇ thawed frozen corn kernel (optional topping)
• 4 green onions, thinly sliced (optional topping)
• 1 jalapeño, thinly sliced (optional topping)
• ½ cup Essential Everyday sour cream (optional topping)
• ½ cup shredded Essential Everyday Cheddar cheese (optional topping)
• Chopped cilantro (optional topping)