Soupe aux champignons des bois - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 30 g d'échalote
- 30 g de beurre
- 500 g de champignons frais
- 2 pincées de sel
- 2 pincées de poivre moulu
- 700 g d'eau
- 1 jaune d'œuf
- 80 g de crème liquide 30-40% m.g.
- 2 - 3 brins de cerfeuil frais
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