Fond de champignons - Cookidoo® – the official Thermomix® recipe platform
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookidoo.ca.
Cooking tools:
- Food processor
- Blender
- Kitchen scale
- Saucepan
- Cutting board
- Chef's knife
- Mixing bowl
- Fine-mesh sieve
- Measuring spoon
- Wooden spoon
- Stove
- Colander
- Airtight container
Ingredients
- 30 g de cèpes séchés
- 400 g d'eau chaude
- 1 c. à soupe d'huile d'olive vierge extra
- 280 g d'oignons jaunes
- 260 g de carottes
- 250 g de champignons frais
- 50 g de vinaigre balsamique
- 40 g de champignons shiitakés déshydratés
- 1 c. à soupe de sel
- 2 brins de thym frais
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Fond de légumes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Fond de légumes (végane) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Sauce aux champignons - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Soupe aux champignons des bois - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Chou farci aux champignons et sauce aux cèpes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Champignoncremesuppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Champignoncreme - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Champignoncremesuppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com