Chicken Madras Curry – Borough Broth

Name: Chicken Madras Curry – Borough Broth
Total time: 310 min
Ingredients: 800g skinless & boneless chicken thighs in 1-inch pieces; 1 large white onion; 4 garlic cloves; 3 tbsp ghee; ½ inch knob of ginger; 3 tbsp madras powder; ½ ground cinnamon; 1 tsp tamarind paste; 1 tsp salt; 400ml Tomato passata; 200ml full fat coconut milk; 1 handful fresh coriander leaves; 1 spring onion, finely sliced; 1/2 fresh lime; 324g (1 pouch) Borough Broth Free-Range Organic Chicken Bone Broth

boroughbroth.co.uk

Delicious, organic, award-winning bone broths, made using the finest ingredients in the UK. Perfect for drinking or to use in your favourite recipes.

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Ingredients

800g skinless & boneless chicken thighs in 1-inch pieces
1 large white onion
4 garlic cloves
3 tbsp ghee
½ inch knob of ginger
3 tbsp madras powder
½ ground cinnamon
1 tsp tamarind paste
1 tsp salt
400ml Tomato passata
200ml full fat coconut milk
1 handful fresh coriander leaves
1 spring onion, finely sliced
1/2 fresh lime
324g (1 pouch) Borough Broth Free-Range Organic Chicken Bone Broth

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