Apple and Currant Bread Pudding - Recipes

Ingredients

• 6 eggs
• 1 cup of heavy whipping cream
• 2 cap fulls of vanilla extract
• 1/2 cup of cane sugar
• 1 loaf of brioche bread – cut into 1 inch cubes
• 1 cup of dried currants
• 2 Gala apples – cut into chunks