Creole Red Beans and Rice | Recipes | Camellia Brand

Ingredients

• 1 (1-pound) package Camellia Brand Red Kidneys ,rinsed and sorted
• 1 pound andouille sausage , sliced ¼ inch thick
• 1 tablespoon olive oil
• 3 tablespoons unsalted butter
• ½ cup yellow onion , chopped
• ½ cup celery , chopped
• ½ cup green bell pepper , chopped
• 1 (32-ounce) carton low-sodium chicken broth
• 4 cups water
• 2 dried bay leaves
• 1 tablespoon plus ½ teaspoon kosher salt
• 2 teaspoons hot sauce
• 1 teaspoon garlic paste
• ½ teaspoon ground black pepper
• ¼ teaspoon ground red pepper
• Hot cooked long-grain rice, to serve
• Garnish: chopped fresh flat-leaf parsley