Hunter's Meat Loaf with Cabbage - CSA|365

Ingredients

• kosher salt, a tablespoon or so
• 1 medium head of cabbage
• 1 1/2 pounds ground beef (I got the Springdell 2 pound package, and used the extra 1/2 pound to make burgers for the boys, as the loaf looked too out there for them)
• 1/4 cup onion, finely chopped
• 2 eggs
• Freshly ground black pepper to taste
• 1/2 cup bread crumbs
• 1/4 cup milk
• 1 teaspoon fresh thyme leaves (or 1/4 teaspoon dried)
• 1 tablespoon butter
• 1 tablespoon all purpose flour
• 1 finely diced tomato (or 1/4 cup ketchup if the tomatoes aren’t in season)
• 1 tablespoon Worcestershire Sauce
• Beef Broth/Beef Bone Broth as needed
• (optional) dry white wine as needed