Tilapia in a Creamy Wine Sauce
Fast, easy and delicious - the best way how to discribe this perfect fish meal. Tilapia in a creamy wine sauce is a meal for everyone.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookinghub.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Whisk
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Paper towel
- Plate
- Colander
Ingredients
- 4 fillets oftilapia
- 2 TBSP ofExtra Virgin Olive Oil (adjust if needed)
- Juice from 1 lemon
- Pinch ofsalt (adjust if needed)
- Pinch ofpepper (adjust if needed)
- 2 TBSP offrying oil (any kind) (adjust if needed)
- ½ cup ofwhite wine of your choice (I prefer to use Chardonnay)
- 1 cup ofheavy cream
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