Caramelised Onion & Balsamic Soup – Mazzetti l'Originale AUS | Balsamic Vinegar of Modena
Step 1. Heat the butter in a saucepan and add the onions. Cook over a medium heat for 15-20 minutes, stirring occasionally, until golden. Add the garlic and sugar and cook for a further 5 minutes....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at au.mazzettioriginale.com.
Ingredients
- 50g butter
- 1kg onions halved and sliced
- 2 garlic cloves thinly sliced
- 1 tsp sugar
- 2 tbsp plain flour
- 250ml dry white wine
- 1.2 litres hot beef or vegetable stock
- 2 tbsp Mazzetti Balsamic Vinegar of Modena
- 8 slices of baguette
- 50g gruyere cheese grated
- 1 tbsp chopped fresh parsley to serve
More Like This
Caramelised Onion & Balsamic Soup -Mazzetti Balsamic Vinegar of Modena – Mazzetti l'Originale UK | B
uk.mazzettioriginale.com
Caramelised onion & sausage soup - Master recipes
master-recipes.com
Balsamic Sauteed Potatoes – Mazzetti l'Originale AUS | Balsamic Vinegar of Modena
au.mazzettioriginale.com
Pan Fried Salmon with a Balsamic Honey Glaze – Mazzetti l'Originale AUS | Balsamic Vinegar of Modena
au.mazzettioriginale.com
Pork Tenderloin with a Creamy Balsamic Sauce – Mazzetti l'Originale AUS | Balsamic Vinegar of Modena
au.mazzettioriginale.com
Caramelised Onion Soup Recipe - Recipezazz.com
recipezazz.com
French Onion Soup
eurosparni.co.uk
Balsamic Ragout 'Bolognese' style with Balsamic Vinegar of Modena – Mazzetti l'Originale AUS | Balsa
au.mazzettioriginale.com