Foryoueats: Chicken Cabbage Savory Pirog

Name: Foryoueats: Chicken Cabbage Savory Pirog
Ingredients: 2 Tbsp mayonnaise; 1 tsp oil; 1 tsp salt; 1/3 cup warm milk; 1/3 cup warm water; 1 ½ tsp active dry yeast; 1 ½ tsp granulated sugar; 2 cups all-purpose flour, sifted; ¾ lb chicken, thighs or breast, cubed finely; ½ large onion, finely chopped; 3 Tbsp unsalted butter, divided; 3 cups cabbage, shredded finely; 2 small carrots, grated; 2 garlic cloves, minced; 1/4 cup water; 1 ½ tsp ketchup; 1 ½ tsp sour cream; 3 Tbsp favorite herbs, I mixed parsley and dill; 1 egg + 1 tsp water, beaten for egg wash; ½ tsp sesame seeds, optional

foryoueats.com

This Chicken Cabbage Savory Pirog recipe creates a delicious, savory pastry with a tender and fluffy dough enveloping a flavorful filling. The dough is made with mayonnaise, oil, and yeast, while the...

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