Italian Sausage and Pistachio Penne | Canadian Goodness
This is the Italian Sausage and Pistachio Penne recipe.
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Ingredients
- 3 spicy Italian sausages diced
- 1 tbsp (15 mL) olive oil
- 1/3 cup (80 mL) dry white wine
- 1/3 cup (80 mL) chopped pistachios
- 2 cups (500 mL) tomato sauce
- 4 tbsp (60 mL) chopped fresh parsley
- 4 tbsp (60 mL) Canadian Cream cheese
- Ground nutmeg and pepper to taste
- 1 lb (450 g) penne
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