Beer Can Chicken
An original way to cook tender, juicy, crispy chicken on the grill. This beer can chicken recipe is fun and easy.
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Cooking tools:
- Beer can chicken stand
- Grill
- Instant-read thermometer
- Roasting pan
- Mixing bowl
- Measuring spoon
- Can opener
- Tongs
- Cutting board
- Carving knife
- Carving fork
Ingredients
- 1 PERDUE® HARVESTLAND® Free Range Whole Chicken with Giblets
- 1 1/2 tbsp. salt
- 1 1/2 tbsp. plus 2 sprigs fresh thyme
- 1 1/2 tbsp. garlic powder
- 1 1/2 tbsp. onion powder
- 2 tsp. black pepper
- 3 tbsp. vegetable oil
- 1 can craft beer with lime or summer brew
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