Smoked Salmon Bruschetta - Pacific Seafood

Smoked Salmon Bruschetta - Pacific Seafood

www.pacificseafood.com

Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it...

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Ingredients

  • 4 oz wild nova lox smoked salmon
  • 1 baguette
  • 8 oz cream cheese
  • ¼ cup of olive oil
  • 1 tsp lemon juice
  • Sliced baby tomatoes
  • Capers (optional)
  • Sliced olives (optional)
  • Mozzarella (optional)

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