Empanadas Recipe - Paula Deen

Ingredients

• 3 cups All-purpose flour plus more for the work surface
• 1 tablespoon baking powder
• 2 teaspoons sugar
• 1/2 cup shortening or lard
• 1 egg
• 3/4 cup chicken stock
• 2 tablespoons Olive oil
• 1 lb ground beef
• 1 tablespoon garlic salt
• 2 tablespoons tomato paste
• 2 tablespoons vinegar
• 2 teaspoons ground cumin
• 1 teaspoon chili powder
• 1 teaspoon dried oregano
• 1 teaspoon seasoned salt
• 5 cloves garlic, minced
• 1 green bell pepper, chopped
• 1 red bell pepper, chopped
• 1 medium onion, chopped
• 1 cup mayonnaise
• 1 tablespoon adobo sauce
• 1/2 Lime, juiced