Ingredients
- 1 teaspoon Dijon Mustard
- 1 tablespoon Rice Vinegar
- 1 inch fresh ginger peeled and grated
- 2 oranges zested and juiced
- 4 tablespoons La Tourangelle Toasted Sesame Oil
- Salt & Pepper to taste
- 1 small green cabbage or half a large green cabbage
- 3 green onions
- Half bunch of cilantro
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