Chana Masala - Step By Step Recipe In Pictures | MommyFood.Com
Complete instructions to make tasty Chickpeas Curry | Chana Masala | Kabuli Senagala Kura along with photos of each step, cooked by a homemaker and explained in a easy-to-follow manner
Keywords
- chickpeas
- chana masala
- kabuli senagalu
- curry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mommyfood.com.
Ingredients
- Chickpeas (kabuli senagalu, chana): 1 bowl
- Ripened tomatoes: 3
- Onion (ullipaya): 2 medium chopped
- Green chillies (pachimirapa): 3 or 4
- Clove (lavangam): 4 or 5, cardamom (yelukalu): 2 or 3, bay leaf (biryani aaku): 1, cinnamon (dalchina chakka): 1 inch size (2)
- Mint leaves (pudina): Few
- Coriander leaves (kothimeera): Few
- Garam masala: 1 tbsp
- Dry red chilly powder: 1 tbsp
- Turmeric powder (pasupu): 1/2 tbsp
- Ginger & garlic (allam, velulli) paste: 1 tbsp
- Salt (uppu): As per taste
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