Quiche Lorraine | Kowalski's Markets

Ingredients

• 1 refrigerated pie crust
• 6 strips Kowalski's Smoked Bacon
• chopped into ¼" pieces
• 1 medium shallot
• minced
• 4 eggs
• beaten
• 1 ½ cups whole milk
• 1 tsp. kosher salt
• ¼ tsp. freshly ground Kowalski's Black Peppercorns
• - pinch cayenne pepper
• - pinch ground nutmeg
• 2 tbsp. fresh snipped chives
• divided
• 8 oz. Swiss cheese
• shredded