Crab Supreme | Just A Pinch Recipes
Lots of crab lover's in our family and we always enjoy this recipe of Aunt Alice's.
Ingredients
- 2 cup(s) backfin crab meat
- 3 tablespoon(s) butter
- 3 tablespoon(s) flour
- 1 cup(s) chicken broth
- 1/2 cup(s) cream
- 1/2 cup(s) sliced onions
- 8 ounce(s) shredded cheddar cheese
- 4 ounce(s) sliced mushrooms
- - salt and pepper to taste
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