Caribbean Jerk Peach Hot Sauce Recipe | Samsung Food App
Great hot sauce for chicken or seafood! Swap the peaches for mangoes or pineapple!
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Ingredients
- - 2 ripe peaches, peeled and chopped
- - 1–2 Scotch bonnet or habanero peppers, stemmed (seeds removed for less heat)
- - 2 tablespoons chopped onion
- - 2 garlic cloves
- - 1 tablespoon fresh ginger, chopped
- - 2 tablespoons lime juice
- - 2 tablespoons apple cider vinegar
- - 1 tablespoon brown sugar
- - 1 teaspoon allspice
- - 1 teaspoon thyme (fresh or dried)
- - ¼ teaspoon cinnamon
- - ¼ teaspoon nutmeg
- - Salt to taste
- - 2–4 tablespoons water (to adjust consistency)
- Lime juice To taste
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