Apple Croustade (Flaky Apple Tart) | Saveur

Apple Croustade (Flaky Apple Tart) | Saveur

www.saveur.com

Crisp, paper-thin sheets of phyllo dough wrap and crown tender brandied apples in this classic French tart.

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Ingredients

  • 10 tbsp. unsalted butter, plus more for greasing
  • <sup>1</sup>⁄<sub>2</sub> cup plus 4 tsp. granulated sugar
  • <sup>1</sup>⁄<sub>4</sub> tsp. kosher salt
  • 6 sweet apples, such as Gala or Golden Delicious, peeled, cored, and cut into wedges
  • <sup>1</sup>⁄<sub>3</sub> cup Armagnac or another brandy
  • 7 sheets phyllo dough, defrosted if frozen

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