Enchilada~ da~da’s | Just A Pinch Recipes

Enchilada~ da~da’s | Just A Pinch Recipes

www.justapinch.com

This is a dish that would make a Mexican proud! And if you line the baking dish with parchment...NO CLEAN UP... As for the 7UP I put that in to balance the heat

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Ingredients

  • - for the filling:
  • - 1 & ½ to 2 pounds of ground chuck 80/20
  • - 1 teaspoon oregano
  • - 3 or 4 roasted garlic cloves
  • - 1 red, orange, yellow sweet pepper
  • - 2 large onions
  • - 1 teaspoon salt
  • - 2 tablespoons oil
  • ## FOR THE SAUCE:
  • - 1 - 27 ounce can mexican tomato sauce
  • - 1 -1o ounce can red gold diced tomatoes & chili
  • - ½ teaspoon oregano
  • - 2 tablespoons turbinado sugar
  • - 1 – 12 ounce can 7 up
  • - 1 cube of mexican chocolate grated
  • ## TORTILLIAS
  • - large tortillias in any flavor

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