Storm Stew | rub that Rubs

Storm Stew | rub that Rubs

www.rubthatrubs.com

Nova Scotia Storm Stew   Ingredients: 2 tbsp RUB THAT RUBS Chicago Blend 2.5 lbs stewing beef 3 tbsp grape seed oil or vegetable oil 1/4 cup all-purpose flour 2 medium yellow onions, diced 4 cloves...

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Ingredients

  • 2 tbsp RUB THAT RUBS Chicago Blend
  • 2.5 lbs stewing beef
  • 3 tbsp grape seed oil or vegetable oil
  • 1/4 cup all-purpose flour
  • 2 medium yellow onions, diced
  • 4 cloves garlic, minced
  • 12-oz. Stout beer
  • 2 cup diced carrots
  • 2 cup diced potato
  • 1 cups diced celery
  • 8 ounces chopped mushrooms
  • 2 cups beef broth
  • 2 tbsp tomato paste
  • 1 tbsp Summer Savory

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