Turkey Tenderloin with Fontina and Prosciutto Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Ingredients
- 1 (12-14 oz) Turkey Tenderloin
- 6 oz Fontina Cheese
- To Taste Fresh pepper
- To Taste Salt
- 4-5 Slices Prosciutto
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