Sticky Date Pudding | Heatlie BBQs
Ingredients 425g dates 3 teaspoons bicarbonate of soda 750ml water 150g butter 425g caster sugar 5 eggs 425g SR flour 2 teaspoons vanilla essence Sauce 400g brown sugar 2 cups cream 350g butter...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heatlie.com.au.
Ingredients
- 425g dates
- 3 teaspoons bicarbonate of soda
- 750ml water
- 150g butter
- 425g caster sugar
- 5 eggs
- 425g SR flour
- 2 teaspoons vanilla essence
- 400g brown sugar
- 2 cups cream
- 350g butter
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