No-Churn French’s® Yellow Mustard Ice Cream | French's

No-Churn French’s® Yellow Mustard Ice Cream | French's

www.clubhouse.ca

One scoop and you’ll realize the tangy flavour of French’s® Classic Yellow Mustard was always meant for ice cream. Serve this homemade, no-churn version with pieces of salty-sweet pretzel...

Keywords

  • No-Churn French’s® Yellow Mustard Ice Cream
  • no churn ice cream
  • ice cream with condensed milk
  • homemade ice cream with condensed milk
  • yellow mustard
  • frenchs yellow mustard
  • homemade ice cream
View full recipe on www.clubhouse.ca

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Ingredients

  • 2 cups (500 ml) heavy cream
  • 1 cup (250 ml) sweetened condensed milk
  • 1/4 cup (60 ml) whole milk
  • 1/4 cup (60 ml) light corn syrup
  • 2 tbsps (30 ml) sugar
  • 1/4 cup (60 ml) frenchs classic yellow mustard (frenchs/pr)
  • 1 tsp (5 ml) pure vanilla extract
  • 1 tsp (5 ml) yellow food colour
  • 1 drop green food colour
  • 1/8 tsp (0.5 ml) salt

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