Salmon Patties with Mustard Sauce - The Paleo Diet®
These easy salmon patties are packed with omega-3s and flavor, topped with a tangy mustard sauce for a delicious and nutritious meal.
Ingredients
- 12 oz. wild salmon fillets, skin removed and finely chopped
- 1 egg, beaten
- 3 garlic cloves, minced
- 3 scallions, chopped
- 1 ⁄ 4 tsp. black pepper
- dash of cayenne
- 1 ⁄ 4 cup almond flour
- 3 Tbsp. Paleo mayo
- 1 ⁄ 4 cup Paleo mustard
- 2 Tbsp. lemon juice
- 1 Tbsp. coconut oil
- Lettuce cups or sweet potato rounds, for serving.
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