Old Time Recipes for Home Made Wines: Madeira Wine
My husband and I have long been fans of Madeira wine. We have visited wineries in Funchal, Madeira, and tasted samples that are over 100 years old.
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Cooking tools:
- Cask
- Kitchen scale
- Measuring cup
- Jigger
- Siphon
- Pitcher
Ingredients
- five gallons prepared cider
- one half ounce tartaric acid
- one-half pint spirits
- one-half pound loaf sugar
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