Dairy-Free Fettuccine Alfredo Pasta Recipe
– Pozza's Pasta

Dairy-Free Fettuccine Alfredo Pasta Recipe – Pozza's Pasta

pozzas.com

by Merle O'Neal Ingredients for 2 servings 1 cup cashews 3 cups boiling water ¾ cup water ½ medium onion, diced 3 tablespoons nutritional yeast 3 cloves garlic

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Ingredients

  • 1 cup cashews
  • 3 cups boiling water
  • ¾ cup water
  • ½ medium onion, diced
  • 3 tablespoons nutritional yeast
  • 3 cloves garlic
  • 1 teaspoon dried rosemary
  • 1 teaspoon pepper
  • 1 teaspoon salt
  • 1 teaspoon lemon juice
  • 1 box fettuccine pasta, cooked
  • fresh parsley, chopped

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