Tuscan Shrimp with Spinach & Artichokes Recipe
Juicy shrimp in a sunny Tuscan sauce with spinach, artichokes, and sun‑dried tomatoes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at zucchinibreadrecipes.org.
Cooking tools:
- Salad spinner
- Colander
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Paper towel
- Plate
- Serving platter
Ingredients
- 1 lb large shrimp, peeled and deveined
- 2 cups fresh spinach leaves
- 1 cup artichoke hearts, quartered
- ½ cup sun‑dried tomatoes, sliced
- 2 tbsp extra‑virgin olive oil
- 3 cloves garlic, minced
- Juice of ½ lemon
- Salt
- freshly ground black pepper
- 1 tsp honey (optional)
- Fresh parsley, chopped for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Tuscan Shrimp Recipe with Spinach, Artichokes & Tomatoes | Bite Dpoon - Easy Recipes & Delicious Food Ideas
bitespoon.com
Quick Tuscan Shrimp with Spinach, Artichokes & Sun-Dried Tomatoes Recipe - The Pass and Provisions
passandprovisions.com
The Creamiest Tuscan Shrimp Recipe Every Seafood Lover Needs
beardandbonnet.com
Creamy Tuscan Salmon with Spinach, Artichokes, and Garlic | Katie’s Recipes
umami.recipes
Spinach, Artichoke & Shrimp Quesadillas Recipe
recipezazz.com
Creamy Tuscan Shrimp with Bacon, Tomatoes, Spinach & Zucchini Noodles Recipe | Samsung Food App
app.samsungfood.com
Creamy Tuscan Shrimp Recipe - Adams Fairacre Farms
adamsfarms.com
Shrimp with Artichokes and Mushrooms
americastestkitchen.com