Chemmeen Theeyal Traditional Style With Muringakka - Video Recipe
Learn how to make Chemmeen Theeyal Traditional Style With Muringakka – Video at home. This authentic Kerala recipe includes easy step-by-step instru...
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Cooking tools:
- Blender
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
Ingredients
- 1 big Tamarind (Soaked in 1 cup warm water)
- 1 Onions (Cut into small pieces)
- 3 Nos. Green chilly (Slit)
- 1 1/2 tsp Coconut oil
- 1 tsp Coconut oil
- 1/2 tsp Fenugreek (Uluva)
- 2 cups Shredded coconut
- Salt (Little)
- 1 tsp Coconut oil (optional)
- 2 tsp Chilly powder
- 1 1/2 tsp Coriander powder
- 1/2 cup Water (For grinding)
- 1/2 kg Shrimp
- 5 pieces Drumsticks (Muringakka)
- 1 1/2 cup Water
- 1 tsp Turmeric powder
- Salt
- 1/2 tsp Mustard seeds
- 1/4 tsp Fenugreek seeds
- 6 nos. Small onions/Shallots (Cut into small pieces)
- 2 stems Curry leaves
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