Doro Wat Stew Recipe | Home Pressure Cooking
Discover the authentic flavors of Ethiopia with our Doro Wat stew recipe. Learn how to make this spicy, rich chicken stew that's perfect for any occasion.
Ingredients
- 2 tbsp Niter Kibbeh (spiced butter)
- 2 cups Onions, finely chopped
- 1 tbsp Garlic, minced
- 1 tbsp Ginger, minced
- 2 tbsp Berbere spice mix
- 1 cup Tomato sauce
- 4 Chicken thighs, skinless
- 2 cups Chicken broth
- 4 Hard-boiled eggs, peeled
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