Stir-fried beef served with basmati rice, asparagus, carrots & cucumber

Ingredients

• 1 Irish Black Angus Fillet Steak Grass Fed
• 1 tbsp cornflour*
• 2 tbsp Kikkoman sesame oil
• 2 tbsp foodhaus onion cubes
• 1 tbsp Ardo garlic cubes
• 1 tsp Ardo ginger cubes
• 5 tbsp Kikkoman soy sauce
• 1 tbsp Kikkoman Teriyaki sauce
• 2 tsp sugar*
• 2 cups basmati rice, cooked
• ½ cup Ardo garden peas, cooked
• 1 tsp sesame seeds, toasted*
• 6 Ardo asparagus green, cooked
• ¼ cup sliced carrots, cooked
• 1 Alion cucumber, sliced
• 1 spring onion, sliced*