Brussels Sprouts in Vinaigrette

Name: Brussels Sprouts in Vinaigrette
Ingredients: 1 - 1 1/2 lb Brussels sprout; 1 teaspoon Dijon mustard; 1 1/2 - 2 teaspoons dried herbs ( chives , dill or parsley , if using fresh herbs , double quantity ); 2 tablespoons wine vinegar; 1 pinch sugar; 6 -8 tablespoons olive oil; salt; pepper

recipewise.net

Brussels sprouts in tangy vinaigrette offer a healthy, flavorful side dish packed with fiber and vitamins C and K. Perfect for winter meals.

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Ingredients

1 - 1 1/2 lb Brussels sprout
1 teaspoon Dijon mustard
1 1/2 - 2 teaspoons dried herbs ( chives , dill or parsley , if using fresh herbs , double quantity )
2 tablespoons wine vinegar
1 pinch sugar
6 -8 tablespoons olive oil
salt
pepper