Ratatouille Chutney | Chefadora

Ingredients

• 1.5 kg assorted vegetables (eggplant, zucchini, red bell pepper)
• 500 g tomatoes
• 500 g onions
• 500 g green apples
• 500 mL white wine vinegar
• 1 tbsp mustard
• 1 tbsp sweet paprika
• 300 g brown sugar
• 2 tsp salt