Red Velvet Cake In Fluted Tube Pan With Vanilla And Chocolate Glaze
Red Velvet Cake baked in a fluted tube pan with a vanilla and chocolate glaze. Perfect for special occasions!
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Ingredients
- 1 1/4 cup vegetable oil
- 1 cup buttermilk
- 2 eggs
- 1 Tablespoon red food coloring
- 1 teaspoon apple cider vinegar
- 1 teaspoon vanilla extract
- 2 1/2 cups flour
- 1 3/4 cup sugar
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1 1/2 Tablespoons cocoa powder
- 1/3 cup cocoa powder
- 1 1/2 cup confectioner’s sugar
- 3 Tablespoons melted butter
- 2/4 Tablespoons milk
- 1 2/3 cup confectioner’s sugar
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