French Toast Breakfast Sandwich with Bacon and Egg
Make a French Toast Breakfast Sandwich with custardy golden bread, crisp bacon, soft eggs, cheddar, and maple syrup. A sweet-savory brunch recipe that…
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Cooking tools:
- Cooling rack
- Baking sheet
- Oven
- Whisk
- Dish
- Skillet
- Stove
- Spatula
- Paper towel
- Plate
Ingredients
- 4 thick slices brioche, challah, or Texas toast
- 1 large egg
- 1/2 cup (120 ml) whole milk
- 1 tablespoon pure maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- Pinch of fine salt
- 1 1/2 tablespoons unsalted butter, divided
- 4 slices bacon
- 3 large eggs
- Salt
- black pepper
- 2 slices sharp cheddar cheese
- Maple syrup, warmed, for serving
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