Avocado Zucchini Soup
Avocado Zucchini Soup: The complete recipe of the tasty and healthy soup with Ingredients, Nutritive value and Instructions.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.womenfitness.net.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Blender
- Refrigerator
- Serving bowl
- Ladle
Ingredients
- 1 cup vegetable broth
- 3 cups chopped zucchini (about 2-3 medium zucchini)
- 1/2 cup thinly sliced green onion, divided
- 1 medium Hass avocado
- 1/8 tsp. ground cumin, optional
- 3/4 cup unsweetened plain almond milk
- 1 cup peeled, seeded, diced cucumber (about 1 medium cucumber)
- 1 1/2 Tbsp. chopped fresh cilantro
- 2 Tbsp. fresh lime juice, divided
- Salt to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Avocado Zucchini Soup
lesliebeck.com
Avocado Zucchini Soup Recipe
atkins.com
California Avocado Zucchini Soup Recipe - A Flavorful and Healthy Delight
excitedfood.com
Avocado Zucchini Soup - American Institute for Cancer Research
aicr.org
Avocado Zucchini Soup Recipe - Vegetarian Food
excitedfood.com
Zucchini Vegetable Soup
allbodyfitness.com
Avocado Zucchini Soup Recipe | Nutritional Therapy for IBD
nutritionaltherapyforibd.org
Chilled Zucchini and Avocado Soup
nutribullet.com