Red Bean Daifuku | Asian Inspirations
A popular Japanese sweet, Daifuku is a small round mochi stuffed with sweet red bean paste. This recipe shows how you can make this delicious snack at home in t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 100g glutinous rice flour
- 180ml water
- 50g granulated sugar
- 100g corn starch
- 1½ cup red bean paste
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