Daifuku Mochi - Japanese Sweet Rice Cakes Recipe | Samsung Food App
Mochi in 5 minutes? Yes, please! Daifuku mochi has to be our FAVOURITE Japanese snack of all time. Sweet sticky rice is wrapped around red bean paste to form soft as a pillow dessert bites you'll...
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Ingredients
- 115 g glutinous rice flour ((1 heaped cup))
- 60 g sugar ((4 tbsp))
- 125 ml water ((½ cup))
- 8 tbsp red bean paste
- 1 tbsp cornstarch / cornflour (to cover surface)
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