Portuguese Orange Bundt Cake
Portuguese Orange Bundt Cake - Filippo Berio - The First & Last Name in Olive Oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.filippoberio.ca.
Cooking tools:
- Stand mixer
- Hand mixer
- Bundt pan
- Cake tester
- Microplane
- Citrus press
- Cooling rack
- Cake stand
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Spatula
- Aluminum foil
Ingredients
- 4 to 5 large navel oranges
- 3 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 3/4 teaspoons kosher salt
- 5 large eggs
- 3 cups granulated sugar
- 1 1/2 cups Filippo Berio Mild and Light Olive Oil
- Icing sugar, for dusting
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