BLT Scones — Three Many Cooks
Flaky scones with a hint of bacon—perfect for your next gathering! Enjoy the savory treat that outshone sweet at Three Many Cooks' dinner party.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ¼ teaspoon baking soda
- 1 stick (8 tablespoons) butter, frozen solid
- ½ cup chopped sundried tomatoes, packed in oil
- ½ cup chopped cooked bacon*
- ½ cup chopped fresh basil leaves
- ½ cup sour cream, light if you like
- 1 large egg
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