No Yeast Hot Cross Buns | Eat For Life By Marsha
Quick and easy no yeast hot cross buns soft and fluffy and hopping with goodness. Made with nutritious gluten-free and dairy-free pantry ingredients: cassava flour, oat flour, coconut sugar and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatforlifebymarsha.com.
Ingredients
- 1/2 cup raisins
- 1/4 cup warm water
- 1-½ cup cassava flour
- 1/2 cup oat flour
- 1/2 cup coconut sugar
- 2 teaspoons baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoons allspice
- 1/2 teaspoon salt
- 1/4 cup almond milk
- 3 large whole eggs
- 1/3 cup butter, room temperature
- 1 egg beaten for glazing
- 1/3 cup vegan white chocolate chips
- 3 tablespoons can coconut whipping cream
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