Lemon Dill Brussels Sprouts - MA SNAP-ED
Light & flavorful Lemon Dill Brussels Sprouts recipe—perfect for budget-friendly, healthy meals. Try this tasty side dish today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at masnaped.org.
Ingredients
- 1 cup plain Greek yogurt, fat free (or low-fat)
- 1/3 tablespoon dill weed (1 teaspoon)
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
- 2 cups (1 pound) Brussels sprouts (trimmed and halved lengthwise)
- 2 teaspoons margarine or butter
- 1/4 cup water
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