Baked breaded fennel - Italian recipes by GialloZafferano

Name: Baked breaded fennel - Italian recipes by GialloZafferano
Total time: 40 min
Ingredients: Fennel 3 lbs; Breadcrumbs (coarse) to taste; Parsley to taste; Grana Padano PDO cheese (for grating) 2 tbsp; Eggs 2; Whole milk 2 tbsp; Fine salt to taste; Black pepper to taste; Extra virgin olive oil to taste

www.giallozafferano.com

Baked breaded fennel is simple to make. A delicious side dish that can accompany many meat and fish main courses.

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Baked breaded fennel

View full recipe on www.giallozafferano.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.

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