Garden Herb Strip Steaks
This garden rub is easy to make and creates big flavor for Certified Hereford Beef strip steaks on the grill.
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Ingredients
- 2 Certified Hereford Beef strip steaks (about 10 ounces each)
- Salt
- 2 tablespoons chopped fresh thyme
- 1 tablespoon chopped fresh oregano
- 2 teaspoons freshly grated lemon peel
- 3 cloves garlic, chopped
- 1/4 teaspoon pepper
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Garden Herb Strip Steaks | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef recipes, cooking techniques and real life stories. Lean more about beef today. Brought to you by the Texas Beef Council.
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