Gluten Free Date Walnut Bars
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Ingredients
- 1 1/2 cups blanched almond flour
- 1/4 teaspoon celtic sea salt
- 1/4 teaspoon baking soda
- 3 eggs
- 1/4 cup grapeseed oil
- 1/4 cup agave nectar
- 1 tablespoon vanilla extract
- 1 cup walnuts, chopped
- 1 cup dates, pitted and chopped
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