Pea gnocchi with mushroom sauce recipe
Pea gnocchi with mushroom sauce is a delicate and flavorful dish, perfect for those who like original variations on traditional cuisine. The gnocchi, made...
Ingredients
- 10 oz frozen peas
- 1+2/3 cup flour
- Olive oil (or a knob of butter)
- salt to taste
- pepper to taste
- 4.5 oz button mushrooms
- 1/3 cup cream
- 1 clove of garlic
- grated parmesan cheese to taste
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