Yellow Wine Chicken, The Hakka Confinement Dish - My Lovely Recipes
Yellow wine chicken is a traditional Hakka dish. Most women who are in confinement will cook this dish to nourish and dispel wind.
Ingredients
- 400 g Free-range Chicken (half)
- 100 g Old Ginger
- 2 tbsp Sesame Oil
- 1 tsp Salt
- Water (cover the chicken)
- 400 ml Yellow Wine (can be adjusted by yourself)
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